Embark on a fantastical journey through a culinary forest with this simple and satisfying frittata. Bursting with the earthy goodness of mushrooms and the indulgent richness of cheese, it paints a picture as magical and captivating as a forest fantasy.
Ingredients 6 eggs 1 cup mushrooms, sliced 1/2 cup shredded cheddar cheese Salt and pepper to taste 1 tablespoon olive oil
Instructions Preheat your oven to 350°F (175°C). Heat the olive oil in an oven-safe skillet over medium heat.
Add the mushrooms and sauté until softened.
In a bowl, whisk the eggs and season with salt and pepper. Pour over the mushrooms in the skillet.
Sprinkle the shredded cheese on top and transfer the skillet to the oven.
Bake for 20-25 minutes, or until the frittata is set. Serve hot.
Fantastical Forest Frittata is a delightful blend of earthy, satisfying flavors. It’s a simple and nourishing dish that takes you on a fantastical journey, creating a culinary forest fantasy in your very own kitchen.
