This quick and easy sautéed spinach dish gets a Caribbean twist with the addition of vibrant spices.
Ingredients: 2 bunches of fresh spinach 2 cloves garlic, minced 1 teaspoon turmeric 1 teaspoon cumin Salt to taste
Instructions: In a large skillet, sauté garlic until fragrant.
Add spinach, turmeric, cumin, and salt.
Sauté until spinach is wilted.
Hasty Caribbean Sautéed Spinach is a healthy and flavorful side dish that comes together in minutes. The fragrant spices add a Caribbean flair to the fresh spinach, making it an irresistible addition to any meal.
