Step into the shoes of a humble farmer with this wholesome, heartwarming dish. Straight from the rustic countryside, Farmer’s Feast is a testament to…
These quick veggie cups are a healthy and fun way to enjoy hummus and vegetables. Ingredients: 1 tub of hummus Assorted sliced vegetables Instructions:…
Here’s a dish that can turn a hot, dreary summer evening into a refreshing feast. Whimsical Watermelon Feta Salad is a celebration of the…
The recipe includes Tzatziki sauce, fresh herbs, pancetta, hard-boiled eggs, and briny olives, among other things.
Fried Smashed Potatoes with Boursin Cheese, Crispy Shallots, and Roasted Wild Mushrooms 32 oz baby Yukon gold potatoes, ( or fingerling potatoes)4-6 cups vegetable oil, (for frying)2 shallots, (finely sliced for frying)1 Tbsp salt6 oz unsalted butter, (softened to room temperature)6 oz cream cheese, (softened to room temperature)2 oz goat cheese, (softened to room temperature)4
Imagine yourself on a serene beach with this light and refreshing meal. Tropical Tuna Salad takes you on a tantalizing journey to the islands.…
Experience the crunch and freshness of a garden in this delightful dish. Lovely Lettuce Wraps are a celebration of nature’s bounty, wrapped up in…
If you’re a fan of Tex-Mex goods, then a layered taco salad works in your favor. You get all the tastes of tacos in…
Umami-rich black garlic, boquerones, and kalamata olives are combined to create this delicious tapenade spread.
When you think of salad, basic favorites come to mind: potato, macaroni, tossed, cucumber-tomato, etc. When you’re looking for something different with a delightfully…
This tangy relish brings brightness and zip to sandwiches, burgers, hot dogs, and sausages. Cayenne pepper, jalapeno, and red pepper flakes add heat to…
This sweet & spicy summer chicken salad can be served on a lightly toasted & buttered roll with a piece of lettuce and a…