Chop salads are easy to make and are full of fresh, healthy ingredients. Chopped salads can be used as an accompaniment to any meal…
Rice is an integral part of just about every country’s cuisine, and there are thousands of different rice dishes out there. So what makes…
Most people love tacos, but have you ever tried a taco salad? It is basically a deconstructed taco over a bed of lettuce. You…
Orzo is usually known as a grain, but it’s actually pasta! It makes the perfect quick and easy side dish to any of your…
Step into the shoes of a humble farmer with this wholesome, heartwarming dish. Straight from the rustic countryside, Farmer’s Feast is a testament to…
These quick veggie cups are a healthy and fun way to enjoy hummus and vegetables. Ingredients: 1 tub of hummus Assorted sliced vegetables Instructions:…
Eggplant is one of those vegetables that can be prepared in an infinite number of ways and can go with any number of meals.…
Here’s a dish that can turn a hot, dreary summer evening into a refreshing feast. Whimsical Watermelon Feta Salad is a celebration of the…
The recipe includes Tzatziki sauce, fresh herbs, pancetta, hard-boiled eggs, and briny olives, among other things.
Fried Smashed Potatoes with Boursin Cheese, Crispy Shallots, and Roasted Wild Mushrooms 32 oz baby Yukon gold potatoes, ( or fingerling potatoes)4-6 cups vegetable oil, (for frying)2 shallots, (finely sliced for frying)1 Tbsp salt6 oz unsalted butter, (softened to room temperature)6 oz cream cheese, (softened to room temperature)2 oz goat cheese, (softened to room temperature)4
Imagine yourself on a serene beach with this light and refreshing meal. Tropical Tuna Salad takes you on a tantalizing journey to the islands.…
Experience the crunch and freshness of a garden in this delightful dish. Lovely Lettuce Wraps are a celebration of nature’s bounty, wrapped up in…
If you’re a fan of Tex-Mex goods, then a layered taco salad works in your favor. You get all the tastes of tacos in…