This quick and hearty dish of refried beans is a staple of Mexican cuisine. Full of flavor and done in no time, it’s the perfect side or filling for your favorite Mexican dishes.
Ingredients: 1 can pinto beans 1 onion 2 cloves garlic 1 tsp cumin Salt and pepper to taste Olive oil
Instructions: Sauté the chopped onion and garlic in olive oil.
Add the beans and cumin, then mash and cook until heated through.
Season with salt and pepper before serving.
These Rapid Refried Beans are a hearty, flavorful, and comforting dish that’s a versatile addition to any Mexican meal. A quick and satisfying comfort food fix.