French Onion Dip is a beloved classic, often found at parties and gatherings as a deliciously creamy and savory dip. Made with caramelized onions and a blend of creamy ingredients, it's a crowd-pleaser that pairs perfectly with crispy potato chips, crunchy vegetable sticks, or even as a spread for sandwiches and burgers. This homemade version takes the classic to the next level with rich, deeply caramelized onions and a touch of fresh herbs.
Ingredients
2large onions, thinly sliced
2tablespoonsunsalted butter
1tablespoonolive oil
1cupsour cream
1/2cupmayonnaise
1teaspoonWorcestershire sauce
1/2teaspoongarlic powder
1/2teaspoononion powder
1/4teaspoondried thyme (optional)
Salt and black pepper, to taste
Fresh chives or green onions, chopped (for garnish, optional)
Instructions
In a large skillet, melt the butter and olive oil over medium-low heat.
Add the thinly sliced onions and cook them slowly, stirring occasionally, for about 25-30 minutes until they turn a deep golden brown and are soft and sweet. Be patient; caramelizing the onions slowly is key to achieving their rich, sweet flavor.
Allow the caramelized onions to cool to room temperature. This step is important to avoid curdling the dairy ingredients.
In a mixing bowl, combine the sour cream, mayonnaise, Worcestershire sauce, garlic powder, onion powder, and dried thyme (if using).
Season with salt and black pepper to taste. Start with a pinch of salt and adjust according to your preference.
Gently fold the cooled caramelized onions into the dip base until well combined. Reserve a few for garnish if desired.
Cover the bowl with plastic wrap and refrigerate the French Onion Dip for at least 1-2 hours before serving. Chilling allows the flavors to meld and develop.
When ready to serve, transfer the dip to a serving bowl.
Garnish with chopped fresh chives or green onions and a few reserved caramelized onions.
Serve with your choice of potato chips, vegetable sticks, crackers, or as a spread for sandwiches.
Notes
This homemade French Onion Dip is a flavor-packed crowd-pleaser that will elevate your snack game at any gathering. Its creamy, savory goodness with the sweet notes of caramelized onions makes it a dip that's sure to disappear quickly!