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Breakfast Charcuterie Board on Toast

Start your day with a mix of pork pate, prosciutto, goat cheese, and jam on toasted bread.
Try assembling the ingredients on top of sturdy bread slices cut from a large-format, country-style loaf.

Ingredients

  • 4 large slices of bread cut from a large country-style loaf of bread
  • 2 oz cream cheese softened
  • ½ cup raspberry jam
  • 4 oz pork pate
  • 3 oz prosciutto sliced paper-thin
  • 3 oz goat cheese softened
  • 2 tsp honey
  • 2 tsp chives finely sliced

Instructions

  • Toast bread until crispy, remove from oven or toaster-oven.
  • Spread cream cheese on bread, followed by the raspberry jam.
  • Spread pork pate on top of jam, distributing pate as best you can.
  • Add thin slices of prosciutto on top of the pate.
  • Top with softened goat cheese and drizzle with honey.
  • Sprinkle with chives and serve.

Notes

All of the ingredients above can be modified according to personal preference.